Starters 1 House Mixed Starters £5.50 A superb selection of Thai starters with various sauces 2 Crispy Duck £3.50 Served with pancake, cucumber, spring onion and aromatic duck sauce 3 Chicken Satay £3.50 Strips of chicken marinated in spices, put on sticks and grilled on charcoal, served with a lightly spiced peanut sauce and toast 4 Beef Satay £3.50 Strips of steak marinated in spices, put on sticks and grilled on charcoal, served with a lightly spiced peanut sauce and toast 5 Mixed Satay £3.50 Chicken and Beef Satay served with peanut sauce 6 Hoi Mang Poo Oap £3.50 Fresh mussels steamed in Thai spices and herbs 7 Gadoog Moo Yang £3.50 Pork spare ribs marinated in honey and fresh herbs, grilled over charcoal 8 Tod Mun Talay £3.50 Mixture of minced prawn, fish, crab, vegetables and herbs with red curry, deep fried and served with a sweet and sour sauce 9 Poh Piah Tod £3.50 Deep fried spring rolls filled with chicken, pork, mushrooms and Thai herbs 10 Goong Hor Par £3.50 King prawn wrapped in a thin sheet of filo pastry then crispy fried and served with sweet and sour sauce 10a Crispy Fried Honey Duck £3.50 Crispy duck served with watercress, sesame and honey 10b Mong Savila (Vegetarian) £3.50 Fresh vegetables in a special batter, fried untill crispy and served with satay sauce

Soups Spicy hot and sour soup, flavoured with lemon grass, lamon juice, lime leaves, ginger, chilli, coriander and fish sauce. 11 Goong Tom Yam £3.50 King Prawn Tom Yam 13 Chicken Tom Yam £3.50 Chicken Tom Yam Noodles and Rice 100 Pad Pak Nam Man Hoi £3.50 Fried seasonal vegetables with or without oyster sauce 101 Pad Thai £5.50 Rice noodles fried with chicken, king prawn, bean sprouts, egg, and tamarind sauce 102 Pad See Iew £5.50 Stir fried Thai noodles with black soy sauce and egg, chicken, king prawn and vegetables 103 Khao Pad £5.50 Stir fried rice with egg, beef, king prawn and vegetables 104 Pad Ki-Mao £5.50 Stir fried noodle and chicken, pork and egg, with chilli, Thai basil, soy sauce and vegetables 105 Pad Udon £5.50 Stir fried small round noodles with black soy sauce, chicken, pork, king prawn, and bean sprouts 106 Singapore Fried Noodles £5.50 Stir fried noodles with pork, king prawn and curry powder with soy sauce and bean sprouts 107 Pad Rad-Na £5.50 Stir fried plain noodles covered with a special vegetable and meat sauce – choose from pork, chicken, beef, king prawn or mixed meat

All main meals are served with boiled jasmine rice & vegetables Thai Curry Dishes – All £4.50 20 Kaeng Kiew Wan Goong, Gai, Neua (Medium) King prawn, chicken or beef, in green curry paste with coconut milk, Thai aubergines and herbs 21 Kaeng Ped Gai Chicken in a red curry paste with coconut milk and bamboo shoots 22 Penang Neua (Medium) Beef in a dry aromatic curry with coconut cream and lime leaves

Beef Dishes – All £4.95 32 Neua Pad Nam Man Hoi Strips of steak sauteed with oyster sauce and vegetables 33 Neua Pad Ped Bai Graprao (Hot) Strips of streak stir fried with fresh chilli, basil leaves and Thai herbs

Chicken Dishes – All £5.50 41 Gai Ma Muang Himamaphan Chicken stir fried with cashew nuts, onion, pepper and dried chilli in oyster sauce 42 Gai Priew Wan Chicken stir fried with vegetables in a sweet and sour sauce, served in a sizziling dish 43 Gai Pad Bai Graprao (Hot) Stir fried chicken with basil leaves, fresh chilli and Thai herbs 44 Kai Pad Khing Chicken stir fried with ginger, soy sauce and vegetables 45 Kai Pad Num Prix Pao Chicken stir fried with shrimps paste and vegetables

Pork Dishes – All £4.50 51 Moo Pad Khing Shredded pork marinated in soya sauce and spices, stir fried with ginger and celery 52 Moo Prix Khing Stir fried pork with shrimps paste, vegetables and Thai herbs Duck Dishes – All £5.95 61 Ped Yang Pad Khing Baked marinated brest of duck, sliced and stir fried with ginger, garlic, celery and chilli

Seafood Dishes – All £5.95 71 Goong Pad Ped (Medium) King prawn stir fried with fresh chilli, garlic, baby aubergines and fresh Thai herbs 72 Goong Priew Wan King prawn with pepper, pineapple and onion cooked in a sweet and sour sauce served in a sizziling dish

Vegetarian – All £4.50 94 Kaeng Pak (Medium) Fresh vegetables and dried beancurd in red curry sauce with coconut milk and fresh herbs 95 Pad Pak Priew Wan Mixed vegetables stir fried in a sweet and sour sauce